Corned Beef


+ Free Shipping


Corning beef was in the past a way to preserve meat before refrigeration was invented. Beef was preserved by dry rubbing salt directly onto the surface of the meat or by submersing the cuts in a salt and water solution. However over time craftsman developed their own unique recipes moving from the necessity of preserving beef to wanting to create this fantastic traditional dish. Five generations on we believe our corned beef is top notch nosh served typically with potatoes, cabbage and turnip.

It is fantastic served cold in a sandwich with some mustard.

We recommend 1/2lb (227g) per person

SKU: N/A Category:
    Your Cart
    Your cart is emptyReturn to Shop
    Scroll to Top